Networking Dinner

FOOD OPTIONS FOR DINNER:

Braised Beef Tips- Slowly Braised Angus Beef in a Rich Mushroom Gravy

or

Herb Roasted Chicken- Half Roasted Chicken Quartered and Brushed with Herb Butter

 

Dinner will be served with chef’s choice starch and vegetable, dinner rolls, butter a coffee/iced tea station with a garden salad (cucumber, red onion, cherry tomato, house Italian on the side)

 

If you have food allergies, please email heather.j.burch@usps.gov